Baked Cake - Cooling

A Few of My Favorite Recipes

This weekend I will be enjoying some vacation time with my family.  While I’m away I wanted to share some of my favorite recipes with all of you that I have written about from time to time.  If you try any of them let me know how they turned out.  I would love to hear from you.

> Green Jello Salad – This is a family favorite that “normally” only gets made at Christmastime.  That is of course unless someone happens to request it as their birthday cake.

 

 

>Raspberry Cheesecake – We’ve always had a cheesecake obsession around here.  This recipe is definitely a keeper.  This one is made with a fresh raspberry sauce.  Yum, yum.

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> Lemon Squares – This recipe dates back many, many moons ago. I’m sure this recipe was passed along to me from my Mom.  Lovely, luscious, lemony squares of delightfulness. You’ve got to try them!

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> Pistachio Pudding Cake – You cannot go wrong with a pudding cake.  It will always be moist, always.  This is a recipe I have requested for my own birthday more times than I can count.  It’s always so great when your Mom bakes your birthday cake!

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> Zucchini Muffins – I’m looking forward to getting my garden going this year and baking some of these tasty muffins.  They are so freezer friendly too!

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After writing this post I am sure I will have to do some baking when we get back from our trip.  Enjoy, enjoy and I will be back in town early next week.

4 comments

  1. Grandma Kc says:

    Those recipes look yummy — especially that raspberry swirl cheesecake! Yum!

  2. I’m with Kc — that raspberry cheesecake looks incredible (and is now what I want for breakfast!).

    I love lemon bars. I have a pretty yummy recipe for them, but I’m definitely going to try your zucchini muffins. Thank you!

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