Archive for Around the House

A Tooth Fairy Pillow

My grandson, Evan, is six years old which means he is now losing his little baby teeth.  I found this cute little tooth fairy pillow on Martha’s Stewart’s craft page.  I thought what a great idea for him to have a little pillow to call his own.  The best part about this little pillow (other than the fact that I was making it for my favorite grandson) was I had all the scraps in my sewing closet to make it for free.  I didn’t have to do anything except put in my time and love.

I found the scrap of green first, because I wanted to make the pillow a really bright color.  Then I had to do some digging to find the white felt for the toothy. 

The process of putting the pillow together went like this:

  1. Print out the template for the tooth on some card stock, and cut out 1 piece from the felt.
  2. Cut two pieces of a 9-by-9 inch squares from the fabric you are using.
  3. Trace the cute little face on the felt.
  4. Embroider the little face on the felt with black embroidery thread.  A french knot was used for the eyes, and the back-stitch for the mouth.
  5. Then I chose to use an alternate color thread to sew the little toothy, by hand, to the front side of the pillow.  I used a back-stitch for this portion also.  Remember to leave an opening at the top of the tooth for the tooth fairy!
  6. Once the tooth is sewn on the pillow, place the two squares for the pillow, right sides together, and stitch with a ¼” seam.  Leave an opening at the bottom for turning, and stuffing.
  7. Turn the pillow right side out, and stuff with batting.  I stuffed my fairly firmly so it would hold up for a six-year-old boy.
  8. Once the pillow is completely stuffed to your satisfaction, sew the opening closed.
  9. Give the gift of love to your favorite toothless wonder.
  10. This is a great little project if you are looking for something simple and quick to sew.

The finished product.

Now on a Grandma note; Evan loved his pillow.  Although being the boy that he is when I gave it to him he decided to see if it would fly across the room like a boomerang!  Boys will be boys.  His mother told me she is not quite sure how the mechanics of the pillow will work for the tooth fairy’s sake.  We’ll update you on that front when Evan has his next tooth fairy visit.

Dusting off My Breadmaker

All of you have that certain small appliance sitting on your shelf collecting dust.  My shelf is pretty big, and sometimes I forgot to look in the back of the shelf to see what is there.  You know the second row of the shelf all the way in the back.   A few weeks ago, I looked back there and was reminded that I have a bread maker.  And it had quite a layer of dust on it.  So I pulled it off of the shelf, cleaned it all up, and actually found the recipe book that came with the bread maker.  I could not believe that one!  Travel Man had to replace the plug for me and then I was all set to go.

The bread maker is the easiest way to make bread known to man.  Throw your ingredients in, in the correct order of course, and voila a beautiful loaf of bread.  I had not made bread in a long, long time and everyone loved it, especially Evan.  He keeps asking me when I’ll be making more.  I made him his own personal loaf for Valentine’s Day.  He kissed the loaf of bread when I gave it to him.  Evan likes to have peanut butter sandwiches, and he told his Mom he could only eat them on the bread from Grandma now.  Too funny!

For this loaf of plain white bread the ingredients are:

  • 1 c. Water                          
  • 2¾ c. Bread Flour
  • 2 Tbsp. Dry Milk
  • 2 Tbsp. Sugar
  • 1½ Tsp. Salt
  • 2 Tbsp. Butter or Margarine
  • 2 Tsp. Active Dry Yeast

The first thing you put in the pan is the water.  Then mix the dry ingredients, except for the yeast, in a separate bowl  and add on top of the water.  Spread the dry ingredients in the pan evenly, and make a small well in the middle of the dry ingredients for the yeast.  Measure the yeast and put it into the little well.  Cut your butter into four small pieces, and place them on top of the dry ingredients in your pan.  Put the pan into your bread maker, and turn it on.

For my bread maker it was set to basic bread with a medium color crust.  Total bake time start to finish is 3 hours and 10 minutes.  Once the bread is done you just pop it out of the pan, and cool for 15-20 minutes before eating.  Then just slice, butter and enjoy.

I have made six or seven loaves of bread in the last couple of weeks.  Travel Man and I enjoyed some audacious french toast made with this bread for breakfast.  Since we have all gotten back on our calorie counting recently I will only be making bread once a week now.  Otherwise we just eat way too much.  My next experiment with the bread maker will be to make homemade pizza dough for our wood grilled pizzas.  Updates on that in a week or so.

Happy bread baking everyone!

I Have to Give Thanks

Christmas 2011

Thanks to all of my readers for following along with my 2001 saga.  If our story touches just one family’s life and encourages them to get through another tough day it will be worth sharing the stories of how we got to where we are today.

I am forever grateful and thankful to my loving parents for their steadfast strength and support.  They were constantly at the hospital during Zach’s initial stay, and frequently spent the night with him so I could be with my other kids.  Their counsel and guidance during the most difficult period of my adult life is so appreciated.  I only hope I am able to do the same thing for my family members whenever they need help.

My brother and sister offered so many things to help us through this difficult time.  Auntie Dooney sandwiches became Zach’s favorites.  Phone calls with my sister, Laura, who lives out-of-state were invaluable.  Always a great listener, and ever so compassionate.  My brother, Jim,  would always help with anything whenever we needed him too, and whatever we asked him to do.  The love and support of my family is something I wish each and every one of you could experience.

My husband, aka “Travel Man”, came into our family picture in the middle of 2001.  He jumped into the fire with both feet, and without hesitation.  He became my rock through this entire emotional rollercoaster.  He would always brings fun and laughter to the household, looking for any and every opportunity to have some fun.  And he still continues to do that 10 years later.

And finally, I need to thank Naomi, Hilary, Bryan and Zachary.  Thank you for allowing me to share our story with the world.  It took a lot of thought for me to write about all of you, and all that we have been through together.   This group of young adults continue to amaze me each and every day with their kind and caring efforts.  Everyone should be so lucky to have a family like ours.

When I Stopped Sweating the Small Stuff-Part Three

At the beginning of Zach’s hospitalization for leukemia we had a tremendous education in what the course of treatment would be for the getting the leukemia into remission, and keeping it there.  We had several meetings with the doctors to discuss the course of treatment, and how the doctor’s would handle their communication between the endocrinologist, and the oncologist.  I distinctly remember the first discussion with the doctors around a table in this little conference room on the 4th floor of the Children’s Hospital, ward 4800.  My Dad was with me and he brought a binder full of information on diabetes and leukemia.  I really don’t remember any details of the meeting, I just remember how thankful I was to have my Dad sitting there next to me.

The course of treatment for Zach would last for three years, three years.  Wow!  We made the decision to put Zach in a clinical trial for his leukemia.  This meant that he would have extra monitoring, and would be followed after the treatments were completed.  It was my opinion that if there was any information that the doctors could gain in the course of Zach’s treatment I would want to know that we had helped another child going through the same thing.  The treatment that was chosen for Zach’s leukemia diagnosis was a “road map” that included chemotherapy via IV, tablets taken at home, and constant, constant monitoring of the blood counts.  We became experts at interpreting the blood count numbers.  And remember we are also dealing with the diabetes and insulin injections everyday too. Yikes!

Zach and his Grandma

The next item on our agenda after Zach got home from the hospital was setting up his homeschooling.  His fourth grade teacher, Mrs. Susan Thompson, graciously volunteered for the assignment.  Zach was homeschooled for the end of fourth grade and a good portion of fifth grade.  He had to be homeschooled as the risk of infection from any source was just too high.  Zach’s grandma is also a former teacher, and helped out with his studies and reading quite a bit.  Zach was allowed to go back to school in April of 2002.  He was so determined to get back in the classroom, and I realize now he just needed to have any sense of normalcy in his life.  We are forever grateful to Mrs. Thompson for taking such care and having tremendous patience during this year.

Zach’s time at home was such a rollercoaster ride.  It was a delicate balance of getting to his appointments on time, taking his meds when he was supposed to, and still trying to give him some sense of just being a kid.  It was a lot for all of us to handle, and especially for Zach.  He would have chemo and be nauseous.  He would be on steroids and have a huge appetite.  The balancing of his insulin throughout this time was closely monitored.  We called the endocrinologist a lot for help with adjusting his insulin.  I was constantly worried during this period, am I doing this correctly?  Is there anything we have missed?  The saving grace was the doctor could always be reached after hours, and during office hours you could always get a hold of a nurse, and get help.

I have to remind everyone too that Zach was not an only child.  I had three other kids to attend to, mostly emotionally.  Zach’s oldest sister Naomi was 19 going on 20 when Zach was being homeschooled.  Naomi made the decision to stop going to school to stay home and help with Zach and his weekly appointments.  She was so helpful during this time, I don’t know how we would have gotten everything done without her.  My daughter Hilary, had just turned 14 when Zach was diagnosed.  She was very busy at school with volleyball, and she was always so helpful with entertaining Zach.  Zach’s big brother Bryan was 12 when he was diagnosed.  Bryan loves baseball, and was playing Pony League ball when everything happened with Zach.  Bryan’s games gave all of us an outlet for getting away from our new routine.  It was great watching his games, and getting Zach out of the house for a bit.  And if I remember correctly his team went to the playoffs during this season.  The great thing about this bunch is they are devoted to each other for life.  They all learned how to do Zach’s insulin injections so they could help out if needed.  And they all learned how to do an emergency injection for Zach if he had an extremely low blood sugar, and was not coherent.  Not the kind of things you expect to have to teach to your teenagers.  They are a caring, and compassionate bunch, and would do whatever they had to do to help their baby brother, and each other.

July of 2001 brought a trip to Ronald McDonald Camp for Zach.  The camp is up in the hills in Idyllwild here in Southern California.  It was such a great week for Zach.  He just got to go up there and be a kid.  They have doctors and nurses on Staff to help the kids through the week.  They put on a wonderful program.  Zach was able to go to camp twice during his treatments, and it was a great outlet for him.

The remainder of 2001 we were all focused on getting  Zach through his treatments, and helping each other get through the days and weeks with a smile on our faces.  I remember asking Zach how he was doing one day in the fall, and his reply to me was, “I’m doing ok Mom.  I just have to keep my attitude positive, because that’s all I can do.”  Such a grown-up 10-year-old, wise beyond his years.

As we embarked upon Thanksgiving and Christmas in 2001, the emotions of the year were taking their toll on the kids.  Their dad had left us in February, Zach was diagnosed with leukemia in April, and now it would be their first Christmas as kids of divorce. Little did we know that life would throw us another curve before we even got to Christmas Day.  

 

About My Valentine…

Happy Valentine’s Day everyone.  Wishing all of you a day surrounded with love, caring, and chocolate of course!

My valentine and I had our Valentine’s Day dinner last Friday night after a day of touring The Ronald Reagan Presidential Library in Simi Valley.   It was great to take a little mini-vacation, and get away for a day.

My wonderful husband (aka “Travel Man”, “Papa”, “Tom Dad”) had to leave on a business trip this morning.  He’s on the road frequently trudging through airports, driving in unfamiliar cities, sleeping in hotels night after night, eating dinner out every night, and getting his work assignments completed so he can get back home.  He works very hard and puts in long hours that give me the freedom to  do what I want to be doing at home (aka “Domestic Goddess status”).

Travel Man and I will be celebrating our tenth anniversary this year in August.  (Already!  I can’t believe it!)  He proposed to me in Las Vegas, and we also got married in Las Vegas at the Circus Circus chapel.  A fun wedding and great memories. 

I look forward to celebrating tons and tons of Valentine’s Days’ together with my hubby.  He is my favorite comedian (he always makes me laugh), my Rock of Gibraltar, and the keeper of our castle.  I hope each and every one of you has a valentine this special in your life.

                                              

                                                    

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